April 6, 2011

Architectural Renderings House-Confiserie Bachmann Coffee and Chocolate House | HHF architects



The renovation of the Confiserie Bachmann flagship coffee and chocolate house in Basel, designed by HHF architects is now completed and open to public. Confiserie Bachmann is Basels most traditional and most famous chocolate manufacturer, specializing in high-quality sweets.

    Although the space is small, the renovation creates a spacious, yet intimate atmosphere with the use of reflection and color.

    HHF architects

+ Press release courtesy of HHF architects

Confiserie Bachmann, Basel
Coffee house and chocolate shop


Renovation of the Confiserie Bachmann flagship coffee house and chocolate shop. Confiserie Bachmann is Basels most traditional and most famous chocolate manufacturer, specializing in high-quality sweets.
With this renovation, the local, but in Switzerland well-known brand has received a bright, elegant, and contemporary expression that adopts the characteristic qualities of the previous chocolate shop despite the visible changes. The renovation optimizes its location by reorienting itself anew to not only the street, but also around its corner to the covered passageway with outdoor cafe-eating. An inviting cafear flooded with light, as well as the arrangement of the glass sales cabinet, the counter, the furnishings, and the bright colors, create a new openness to the street and the covered passageway.



Although the space is small, the renovation creates a spacious, yet intimate atmosphere with the use of reflection and color. Atypical of chocolate shops, the white color of the shop creates a light and spacious feel that is balanced by chocolate-colored furniture. Additionally, the offsetting mirror system embedded into the main wall reflects diagonally to create perceptive depth and complexity.


+ Project credits / data

Project: Confiserie Bachmann Coffee House and Chocolate Shop
Location: Basel, Switzerland
Program: chocolate shop and coffee house
Area: 93 m2
Finished: 2009
Design: HHF architects
Team: HERLACH HARTMANN FROMMENWILER with Markus Leixner (project architect)
Client: Confiserie Bachmann AG
Images: Tom Bisig, Basel
+ All images and drawings courtesy of HHF architects

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